Captain Of The Tailgate: Best Food

Portabella Sandwich:

The night before the game:

1 Bottle Balsamic Vinegar
1 teaspoon Rosemary
3 tablespoon Brown Sugar

Mix in a large flat bottomed container. Add two large stemmed portabella mushrooms (dome up so the vinegar/rosemary/brown sugar mix gets sucked up and into the mushroom). Refrigerate.

Game Day:

Throw both mushrooms on the grill (dome down for a couple of minutes and then dome up for a couple of minutes). Melt 1 slice of provalone on each and serve on sourdough bread.

Delicious. Simple to make. Non-perishable.

We’re only two people in, but a word of advice: don’t read this thread if you haven’t eaten lunch yet. Now I’m really starving!

Do not make my own food but with my family the tailgate food norm is uaually…

Chili
Brats
Cheese Beef Dogs
Usually a Rotisserie Chicken
Chips, Pretzels, Cheese Doodles.
Cooler Full of Pepsi and Bud Light
Spaghetti Salad

And finally, someone usually makes brownies.

Any hot dog that doesn’t cost $7.50

Bacon explosion. Too hard to describe, so here it is:

I have used ground beef in the past rather than sausage.
link to directions: http://www.bbqaddicts.com/blog/recipes/bacon-explosion/